Join us for a unique whiskey pairing experience~

The Dinner experience will be five tastings paired with five whiskeys.

Each tasting has been curated by executive chef John from Door 222 and will consist of ingredients inspired by the country the whiskey it is paired with.

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ONE- BBQ Pork Bellypaired with Makers Mark

TWO- Duck Confit Rillettespaired with Crown Royal

THREE- Smoked Cod Shooterpaired with Tulamore Dew

FOUR- Scottish Blue Cheese and Shortbreadpaired with Johnny Walker Black

FIVE- Chocolate Mouse Cuppaired with Glenfiddich 12 year

*MORE DETAILS COMING!

Featuring owner Mat Dinsmore of Wilburs Total Beverage

All tickets include-

5 tastings by Door 222, 5 whiskey tastings, Tax & Gratuity

You don't want to miss this one-of-a-kind experience!